ratatouille chicken

Roasted Ratatouille Chicken

Tasty, healthy, and impressive, this dish will taste great and make your apartment smell amazing.

15 min. Prep
1 hr 30 min. Cook
1 hr 45 min. Total
4 Servings

Ingredients

Instructions

STEP 1:

Preheat your oven to 400 degrees

STEP 2:

oil

Put a pan of water on the stove and boil while preparing ingredients

STEP 3:

clove
eel
garlic

Place all the veggies and 4 peeled garlic cloves in a large mixing bowl

STEP 4:

oil
olive
olive oil
pepper
rosemary
salt
tea

Drizzle with olive oil and add about a teaspoon of rosemary sprigs and some salt and pepper

STEP 5:

oil

Using your hands mix the veggies until covered by the oil

STEP 6:

oil

Place all the veg in a foil lined dish

STEP 7:

chicken breast

Cut off fatty parts of your chicken breasts

STEP 8:

clove
garlic

Cut a slit in the breast and stuff a garlic clove in each breast

STEP 9:

Place the chicken on top of veg

STEP 10:

corn
oil
olive
olive oil
pepper
peppercorn
rosemary

Drizzle with some olive oil and sprinkle with some more rosemary sprigs and ground black peppercorns

STEP 11:

Put in the oven for about 35mins

STEP 12:

Halfway through, baste the chicken in the veggies and sauce

STEP 13:

ice
oil
rice

Place rice in boiling water for 10 minutes

STEP 14:

Remove veg and chicken from the oven

STEP 15:

ice
rice

Serve the rice, chicken, and veg together and enjoy