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Zesty Chicken Breasts And Potatoes

Published by Kait

4 Minute Prep!

51%

Ingredients

  • boneless, skinless chicken breast
  • small red potatoes
  • mayo-(1 tbsp)
  • dijon mustard (1 tbsp)
  • pepper (pinch)
  • garlic (1/2 a clove)
  • fresh chives-chopped (optional)

Method

1. Preheat oven to 350 degrees F. Spray 15x10x1 pan with cooking spray

2. Place potatoes and chicken in pan.

3. Mix mustard, mayo, garlic, pepper together in a small bowl

4. Brush mixture over taters and chicken

5. Bake uncovered for 30-35 minutes

6. Sprinkle chopped chives to garnish

Comments

  • nobby 6 months ago

    your potatos must be 5mm thick to cook in 30 mins

  • Victoria B 9 years ago

    This was a nice meal, i also had some salad with it. However, my potatoes were not cooked in time and needed quite alot longer to cook.

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