Chili Con Carne

Quick and tasty everyday dish

By

Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Chop the onion and heat the oil in a large pan.

    • Step 2:

  • 2. Cook the onions until soft and then add the garlic and beef to the pan.

    • Step 3:

  • 3. Once the meat is brown on all sides, add the spices and stir well.

    • Step 4:

  • 4. Add tomatoes and peppers. Stir. Salt and pepper to taste.

    • Step 5:

  • 5. Cover and leave to simmer for approx. 15 mins.

    • Step 6:

  • 6. Add the kidney beans, bring to the boil and allow the beans to heat through. This should only take a couple of minutes.

    • Step 7:

  • 7. Serve!