Chilli Carrot And Lentil Soup

  |  
Nov 16, 2013
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With a twist

Difficulty Level: easy

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Ingredients

  • One potato
  • red lentils
  • stcock cubes
  • carrots
  • chilli powder
  • salt and pepper
  • 1 clv garlic
  • cabbage
  • broccli

Instructions

  1. Cut the potatoe in to cubes and fry in a saucepan

  2. after a few minutes and boiling water to the pan and crumble in stock cubes

  3. add lentils chili powder

  4. grate carrots ( yes it saves so much time cooking !!) and add to the pan

  5. chop the garlic clove

  6. add the cut cabbage and broccli

  7. leave to boil for a further 15 minutes and blitz!

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