Ingredients

Instructions

Step 1:

  • 1.rFy the mince in the pan with oil until brown,then drain the fat.
  • Step 2:

  • 2.Add the whole tin of tamatos,do not drain,turn the heat till 3 or 4.
  • Step 3:

  • 3.Add the stock cube(just crumble it up in to the pan with out water)
  • Step 4:

  • 4.Add the onion,garlic,peppers ,mushrooms,salt and pepper and mixed herbs(just a little)stir and glently simmer
  • Step 5:

  • 5.Add the chilli powder bit by bit,keep tasting to see if its hot enough(you will know when its right for you.)Add some water if needed.
  • Step 6:

  • 6.Add a splash of worcester sauce.
  • Step 7:

  • 7.add the kideny beans the last 15 mins off cooking.
  • Step 8:

  • 8.Serve with rice
  • Share: