Chinese Chicken

Easy to make. Easy to eat.

Ingredients

• Cooking oil
• One chicken Breast
• Half a jar of any sharwoods sauce
• A fist full of pasta
• Grated cheese
• some tomato pasta sauce

Instructions

STEP 1:

splash some cooking oil into a medium heated saucepan

STEP 2:

STEP 3:

Chop the chicken, then place in the the pan.

STEP 4:

5 minutes later start boiling the pasta.

STEP 5:

then the chicken is browned and seales, chuck in half a jar of sharwoods.

STEP 6:

Top the sauce off with a bit of the pasta sauce

STEP 7:

Turn the heat down and let the chicken simmer in the pan.

STEP 8:

Stir it occasionaly to prevent sticking

STEP 9:

15 mins later. Put the pasta into the chicken pan and mix it up.

STEP 10:

Pour into a bowl and top it off with some cheese.