choc fudge brownies!easy!

quick n easy n DELISH!

Ingredients

• 250g of butter
• 275g of plain chocolate/dark chocolate broken into peices
• 275g of sugar-granulated or caster
• 3 large eggs
• 225g plain flour
• pinch of salt

Instructions

STEP 1:

1- greasewith butter brownie tin or any kind of baking flat tin and sprinkle a pinch of flour all around it.

STEP 2:

2-melt butter and chocolate in pan over a low heat. remove from pan and allow to cool slightly.

STEP 3:

3-in a large bowl beat together sugar and eggs using an electric whisk or hand whisk until mixture is pale and fluffy.

STEP 4:

4-whisk in the melted choc mix into he egg mix and whisk well.

STEP 5:

5-stir in flour n salt using a spoon.

STEP 6:

5-poor mixture into the tin and bake for 20-25 mins in middle of oven until brownies are just set and gooey in the centre.

STEP 7:

6-take out and leave to cool until cold and then tip over and cut into squares

STEP 8:

STEP 9:

totally worth it!XD