choclate crunchie

Ingredients

Instructions

Step 1:

  • crumble biscuit into crumbs
  • Step 2:

  • warm the margarine and syrup, coca and sugar untill runny
  • Step 3:

  • then add to the bisuit crumbs
  • Step 4:

  • mix well
  • Step 5:

  • press down firmly onto a well greased baking tray
  • Step 6:

  • melt the choclate
  • Step 7:

  • spread choclate onto top.
  • Step 8:

  • put in fridge to cool for a bit (about 15 – 30 mins )
  • Step 9:

  • Step 10:

  • and eat all up .. yummy yummy 😀
  • Step 11:

  • Step 12:

  • Step 13: