Chocolate and Banana Crumble

Delicious!

Ingredients

• 75g /3 oz butter or margarine
• 175g / 6 oz plain flour
• 100g / 4 oz caster sugar
• 75g / 3 oz plain chocolate chips
• 50g / 2 oz walnuts chopped (optional)
• 675g/ 1 and a half lb bananas
• Grated rind and juice of 1 lemon
• 50g / 2 oz plain chocolate, grated

Instructions

STEP 1:

Preheat oven. Rub fat into flour until mixture resembles fine breadcrumbs.Stir in caster sugar, chocolate chips and walnuts.

STEP 2:

Peel bananas and slice, toss in lemon juice and rind.

STEP 3:

Arrange half bananas in an ovenproof dish. sprinkle over remaining sugar and grated chocolate.

STEP 4:

Top with remaining bananas.

STEP 5:

Spoon crumble mix over bananas and press down gently.

STEP 6:

Bake for 40 mins until golden.