Chocolate And Strawberry Sponge Cupcakes
A desert that is simple but tastes lush!
Difficulty Level: easy
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Ingredients
- 1. 100g (4 oz ) of butter, softend
- 2. 100s (4 oz ) of granulated sugar
- 3. 2 eggs
- 4.100g (4 oz )of self-raising flour
- 5. Strawberrys
- 6. Coco powder
- 7. Paper cases
- 8. Cupcake oven tray- 8 or more holes
Instructions
Preheat oven to 190dc , 375f, gas mark 5
1. Put butter and sugar into a large bowl, beat with wooden spoon intill mixture s fluffy and very pale in colour.
2. Beat in the eggs adding a tea spoon of flour each time
3.Sift the rest of the flour into the bowl
4. Mix in a figure of 8 with a tablespoon
5.Chop strawberrys into tiny cupes
6. Add to bowl and with it add coco powder
7. Stir well
8. Add into paper cases
9. Put in oven for 20 to 30 min
10. Decorate how youwant, i suggest strawberry or chocolate icing
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