Chocolate Log Cake

yummy!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Grind the butter biscuits into crumbs.
  • Step 2:

  • 2. Melt the butter. Add eggs.
  • Step 3:

  • 3. Melt the chocolate with a little water.
  • Step 4:

  • 4. Pour the biscuits with melted butter and egg.
  • Step 5:

  • Step 6:

  • 5. Shape into a roll and wrap in aluminium foil.
  • Step 7:

  • 6. Place it in a fridge for an hour or so.
  • Step 8:

  • 7. Cut the ends off and spread chestnut cream or nutella.
  • Step 9:

  • 8. Pull a fork across to mark it.
  • Step 10:

  • 9. Place it back in the fridge for an hour or so.