Step 1:

  • Add Flour, sugar, and cocoa to a mug and mix well.
  • Step 2:

  • Add an egg in the mug. Be sure to mix it well to avoid any pockets of flour in the corners.
  • Step 3:

  • Pour in the milk and melted butter and mix well. Add the vanilla essence.
  • Step 4:

  • Pop your mug into the microwave & heat for 3 minutes on maximum power. Wait until the cake stops rising, and sets in the mug.
  • Step 5:

  • If the cake is sticking, run a knife around the sides of the mug, and slide the cake onto a plate or bowl.
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