Chocolate Syrup Ice Cream

Yummyy…………

Ingredients

• Ingredients
• original recipe makes 12 servings
• 2 pints heavy cream, chilled
• 1/3 cup unsweetened cocoa powder
• 3/4 cup chocolate syrup
• 2 (14 ounce) cans sweetened condensed milk
• 1/4 teaspoon ground cinnamon

Instructions

STEP 1:

Directions

STEP 2:

STEP 3:

in a large bowl, beat cream with cocoa until stiff peaks form. Stir in chocolate syrup, sweetened condensed milk and cinnamon. Pour into a shallow dish or plastic container, cover and freeze 8 hours or until firm.