Chocolatey Cupcakes

Easy and tasty

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • *preheat oven to 180”
  • Step 2:

  • *mix the butter and sugar together then add vanilla.
  • Step 3:

  • *sift the cocoa and flower into a separate bowl (for fluffiness).
  • Step 4:

  • *crack egg into cup and stir.
  • Step 5:

  • *slowly mix in the eggs and flour/cocoa mixture into the big bowl of butter and sugar..
  • Step 6:

  • *when all ingredients are mixed well place the mixture into separate cupcake cases.
  • Step 7:

  • Step 8:

  • (if you like for a filling add 1tsp of nutella into each cupcake)
  • Step 9:

  • Step 10:

  • voilá 12-15 delicious chocolate cupcakes..
  • Step 11:

  • feel free to leave a comment on how yours went 🙂
  • Step 12:

  • Step 13:

  • for topping i like to use either:
  • Step 14:

  • -betty crocker (ready made) vanilla icing
  • Step 15:

  • -nutella
  • Step 16:

  • -melted chocolate with sprinkles