** Cinnamon Biscuits **
they give your home a lovley christams smell
Difficulty Level: easy
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Ingredients
- 150g (5 oz) self- raising flour
- 150g (5oz) plain flour
- 2 teaspoons ground cinnamon
- 125g (4 1/2 oz) butter
- 100g (3 3/4 ) sugar
- 1 egg beaten
Instructions
1. set oven to 160 degrees c (gas mark 3)
2. sift flours and cinnamon into a large bowl
3. in a separate bowl, mix butter and sugar until smooth add egg and mix well
4. stir in the dry ingredients and mix into a firm dough. lift onto a lightly floured board, knead until smooth. roll to 5mm thickness.cut into shapes and place on a greased oven tray.
5. bake in the preheated oven until light golden color, 10 to 15 minuets. let cool and harden.
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