Name: Classic Chocolate Cake
Ingredients: 3 Tablespoons of Butter; 2 tablespoons of cocoa; 1 cup of self-raising flour; 1 cup of sugar; 1/2 cup of milk; 2 eggs; vanilla essence

Preparation Time

Cook Time

Servings

Instructions

Step 1:

Melt the butter and add to the other ingredients in a bowl, mix well and pour into a cake tin. Bake for approximately 30 minutes or until it feels springy under your fingers.