
Coco-bic Bar with Icing
Sweet,Crunchy&Soft
0 Prep
0 Cook
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0 Servings
Ingredients
Instructions
STEP 1:
butter
1.Melt the butter in a pan.
STEP 2:
biscuits
butter
coconut
condensed milk
milk
2.In a bowl mix powdered biscuits and desiccated coconut.Add condensed milk and butter to it.Mix well.(not using a blender or beater)
STEP 3:
3.Put it into a greased tray or a tray covered with foil paper.Press it well and keep in fridge for 5 mins.
STEP 4:
sugar
4.In another bowl prepare the icing by mixing icing sugar and little water.Add fod colour if necessary.Mix it till we get a medium thick,pouring consistency.
STEP 5:
5.Take the tray from fridge and pour the icing on top of it.Spread it well so that it reaches all part.
STEP 6:
sugar
6.Add sprinkles,sugar balls or whatever necessary to garnish.
STEP 7:
7.Keep aside in fridge for setting.
STEP 8:
8.After setting take it from fridge and cut it into bars.
STEP 9:
9.The dish is ready to serve.