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Random Mash!

Published Monday, 05 October, 2009 by Laura

Ridiculously easy & tasty



  • About 5 regular sized potatoes (depends how hungry you are)
  • 2 Parsnips
  • 1 Large onion
  • 1 Spring onion
  • 3 Rashers of bacon
  • 1 Garlic clove
  • Milk
  • Butter
  • Salt & pepper.. any other seasoning you want


Right.. Peel your potatoes & parnips and cut them into small-ish bits & boil in a pan.

While they are boiling away cut your onion, spring onion, bacon & crush garlic.

Fry off onion, garlic & bacon( or a mega easy way is to stick it in between 2 bits of kitchen roll & put it in the microwave for 2 mins, it works!)

When potatoes & parsnips are soft, drain them & give them a good mash.

chuck the onion, garlic bacon & spring onion in. put it back on a gentle heat & add in as much butter & milk as you want.. give it a good mix up!

season as you want.

aaaamazing! :D


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  • Shameless reblog. We can't help it. IT LOOKS AND TASTES SO GOOD!!!