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Stuffed Pepper!!

Published Thursday, 18 February, 2010 by Mollie

Tasty

49%

Ingredients

  • Red pepper
  • Rice
  • Bacon
  • Mushroom
  • Cheese (optional)

Method

Start by boiling rice and frying bacon, once both are done cut the bacon in to small slices and mix with the mushroom (already chopped) and the rice, Once mixed stuff inside the pepper ( with the top cut off) and layer cheese (optional) on top before placing the top back on the pepper and place on a baking tray in the oven. Cook for 15 mins and then plate up and eat.

Comments

  • Jaclyn 8 years ago

    I'm eating mine now and yes it is good but next time I will definitely boil the pepper first because it isn't cooked at all.

  • barb 9 years ago

    sounds good

  • Chris 9 years ago

    Cheers brilliant loved it, swapped the pepper for a big tomato as i had no peppers in the house!

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