Corned Beef Bomb Quick and easy snack By Guest Contributor August 4, 2013 Beef Preparation Time Cook Time Servings0Ingredients1 tin of corned beef2 tablespoons of branston pickle1 pack of puff pastry1 onion100g mature cheeseInstructions Step 1: Dice and gently fry off 1 whole onion to soften, put into a bowl with 1 tin of corned beef and 2 tablespoons of branston pickle. Step 2: mash up with a fork or a masher. Step 3: roll out puff pasty into circles, Step 4: spoon the mixture into the cicles. (upto you on how big you wish to make them) Step 5: top with a slice of cheese and seal the pastry parcel and bake untill golden brown. Show Comments ▼