Cottage Tuna Open Sandwich
Yummy and Healthy Tuna Sandwich
Difficulty Level: easy
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2 Serving
Ingredients
- 1 tin of tuna, drained
- 140g cottage cheese
- 80g tomatoes, skin and quartered
- 1 small onion finely chopped
- 2 tbsp tomato puree
- Worcester sauce
- 2 lettuce leaves
- 2 tsp margarine
- 2 slices of bread
Instructions
Start by putting the tuna, cheese, tomaotes, onion, tomato puree and a dash of Wrocester sauce into a blender and blend until smooth. Transfer to a bowl and chill in the fridge for 30 minutes. Spread bread with margarine, place one lettuce leaf on each then top with tuna mixture evenly between the two slices of bread and serve!
Try using other sauces too – such as sweet chilli or just plain mayonnaise.
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