Cous Cous Salad Yummy cous cous salad By Guest Contributor February 1, 2012 Salad Preparation Time Cook Time Servings2IngredientsCous cous (any flavour)1/3 of a Cucumber1-2 sticks of celery3 large tomatoes (or 6 cherry tomatoes)1/2 red pepperInstructions Step 1: Start by cooking the cous cous according to the instructions – I recommend using slightly more water so it isn’t too dry. Step 2: Dice vegetables into small chunks – or slightly larger for more crunch. Mix into the cous cous after 5-10 minutes and serve! Step 3: If you have any other vegetables that you like, add them too! Or try adding a dash of tobasco sauce if you like a bit of spice. Step 4: This is great as a quick lunch, or part of a main meal. Show Comments ▼
