Crackling Spinach Yummy healthy best chinese appetizer By Guest Contributor November 19, 2012 Snack Preparation Time Cook Time Servings0IngredientsSpinach leaves(u’ll need a lot )sesame seedsoilsugarsaltred chillicorn flourInstructions Step 1: Wash spinach, dry it n chop spinach finely (as finely as possible ) Step 2: rub it wit corn flour ,fry it in oil, after u fry d quantity of spinach reduces, so u need a lot of spinach. Step 3: heat a pan without oil, add chilli, fried leaves n sugar to taste , salt n sesame seeds , heat it a little , eat it wen hot 🙂 .
