Creamy Biscuits - Student Recipes

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8 marie gold or marie light biscuits

4 teaspoons fresh cream

2 teaspoons chocolate syrup

serves one, if you are going to eat 4 creamy biscuits. Well you can do that as they are so yummy…

Step 1:

Take 1 biscuit of marie gold/light.

Step 2:

place 1 teaspoon fresh cream over it.

Step 3:

then add chocolate syrup (if not available make it on your own by the melting dark chocolate with milk).

Step 4:

now place another biscuit over it.

Step 5:

repeat this to make 3 more creamy biscuit.

Step 6:

keep it in the fridge (if you want to eat the cream to set.

Step 7:

or eat directly to enjoy hot creamy biscuit just like a choco lava cake but still it’s biscuits.