Creamy Garlic Shrimp

A creamy tasty shrimp appetizer!

Ingredients

• For 1 serving:
• shrimp (frozen, 100g)
• butter (10g)
• garlic (1 clove)
• milk (1/3 cup)
• flour
• veggie stock (3 tbsp, low sodium is best)
• olive oil
• optional:
• white wine
• green onion
• black pepper

Instructions

STEP 1:

For the sauce

STEP 2:

-heat butter in a sauce pan and throw in half chopped garlic till it’s golden

STEP 3:

-add flour, stir, then slowly add milk and stock while stirring

STEP 4:

STEP 5:

for the shrimp (defrosted)

STEP 6:

-heat olive oil in a skillet, add remaining garlic and shrimp, add white wine (optional) and let it simmer off and cook shrimps in until seared.

STEP 7:

STEP 8:

serve shrimps on a bed of garlic sauce and if you want, ganish with green onion and black pepper!