Creamy Mashed Sweet Potato
I’m not really a fan of mashed potato, but this taste good!
Difficulty Level: easy
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Ingredients
- Sweet potatoes (1 or 2, depending on how much mash you want)
- milk
- cream
- butter
- oregano
- i find sweet potatoes difficult to cut when first peeled, so when they’re starting to go soft in the pan, get a knife and cut them in half. They will cook quicker 🙂
Instructions
-peel the potatoes
-place in a saucepan with hot water and some salt, cook until soft
-remove them from the water, and mash with as much butter, milk, cream and oregano as you like
-pop in the oven for a few minutes to roast the top, or serve straight away.
tasty stuff!
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