Creamy Tuna Pasta

  |  
Jan 1, 2008
Follow Us

dead cheap and healthy too

Difficulty Level: easy

0 Prep
0 Cook
0 Total
0 Serving

Ingredients

  • Pasta shells (or spaghetti if you fancy it)
  • Tuna, as much as you like
  • Philadelphia Light

Instructions

  1. Cook the pasta as per instructions on packet (usually boil for 10 mins). Drain the water and put the pasta back in the warm pan, then stir in a tablespoon or two (three if in need of comfort food) of Philadelphia Light, and stir in flakes of tuna.

Find More:

Explore More:
0What do you think?Post a comment.