
Crunchy Creme Fraiche
Easy and fun
0 Prep
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Ingredients
Instructions
STEP 1:
1. Pre-heat over to 180c (350f).
STEP 2:
corn
garlic
oil
olive
olive oil
2. Mix creme fraîche, garlic, olive oil and the crushed corn flakes. Set a side.
STEP 3:
chicken breast
pepper
salt
3. Get a pyrex pan or anything that’s good for baking. Put the chicken breasts on it and season with salt and pepper.
STEP 4:
chicken breast
shrimp
4. Put the creme fraîche mixture on the chicken breasts or shrimp. Spread the mixture evenly.
STEP 5:
5. Put the chicken inside the over. Bake for 20 minutes or until golden brown.
STEP 6:
STEP 7:
ice
potato
rice
it’s good with rice or try it with potatoes.