Home › Dessert › cup cake ice cream nutella cup cake ice cream nutella RECIPE BY Guest Contributor a delicious yummyyummy pie PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1glass.1paeket of cornstarch biscuits.1tube of ice cream.170g chocolate.170ml sour cream.Instructions Step 1: In a blender grind the biscuits, place in a browl and mix wilh the nutella. Step 2: Pour into muffin tins and top wilh ice cream let it cool. Step 3: Melt the chocolate and mix the cream. Step 4: Serve the cup cakes with this cream Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email