Cupcake Base!

You can add anything and they bake quickly!

Ingredients

• 220g self-raising flour
• 220g caster sugar
• 220g butter
• 4 eggs

Instructions

STEP 1:

Cream together butter and sugar until soft, fluffy and light.

STEP 2:

then add the flour and eggs alternatively and gradually. Beating in-between.

STEP 3:

STEP 4:

make sure the batter mix is very well beaten.

STEP 5:

STEP 6:

bake until golden/light brown or until a clean tooth pick comes out dry.