Name: Curry Mutton
Ingredients: Lamb meat or Mutton... could even use Beef.; Garlic; Onion; Curry Powder; All purpose seasoning; Thyme; Chilli

Instructions

Step 1:

Cut the meat into smallish chunks and add to a pan with finely sliced onion, garlic and thyme and brown for 3 minutes.

Step 2:

Add a pint of water so it just about covers the meat and add a couple of teaspoons of all purpose and three tablespoons of curry powder.

Step 3:

Leave the soften for a couple of hours so the meat is soft. You can thicken up the sauce by adding a slight bit of flour.

Step 4:

Step 5:

Serve with rice with some kidney beans and ENJOY!