Curry Sauce

Not the type you get in the chippy, but a sauce that will be great with different meats and rice.

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Ingredients

Instructions

STEP 1:

1. Get a pan and add all of the ingredients into it.

STEP 2:

2. Turn up the heat and mix continuously.

STEP 3:

yogurt

3. It is done when the the mixture is hot and the yogurt has turned the mixture into a sauce.

STEP 4:

STEP 5:

lamb
rice

(note: this recipe is great for a quick curry sauce for chicken, lamb, beef and even fish on a bed of plain rice).