Home › Dessert › custurd custurd RECIPE BY Guest Contributor gives your pudding go that extra mile PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients500ml of milk2x15ml spoons of custard powder1x15ml spoon of sugarInstructions Step 1: 1) mix a little of the milkwith the custard powder and sugar in the mixing bowl Step 2: 2)heat the remaining milk nearly to boil. Watch that it dosent boil over! Step 3: 3)pour the milk over the custard powdermixture,whisking all the time Step 4: 4)to thicken the custurd ,return to the saucepan and bring to boil,whisking all the time Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email