gives your pudding go that extra mile
1) mix a little of the milkwith the custard powder and sugar in the mixing bowl
2)heat the remaining milk nearly to boil. Watch that it dosent boil over!
3)pour the milk over the custard powdermixture,whisking all the time
4)to thicken the custurd ,return to the saucepan and bring to boil,whisking all the time