Delicious, Quick And Cheap Cottage Pie!

Super tasty and super quick!!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • First peel the potato’s and put them on to boil
  • Step 2:

  • Step 3:

  • pre heat oven to gas mark 7 i think thats 180 c
  • Step 4:

  • Step 5:

  • chop 1 medium onion
  • Step 6:

  • Step 7:

  • fry the mince and onions in a tiny bit of oil untill there is no red meat only brown.
  • Step 8:

  • Step 9:

  • get an oven proof dish
  • Step 10:

  • Step 11:

  • gravy
  • Step 12:

  • Step 13:

  • add some gravy granuals and half a teaspoon of every herb
  • Step 14:

  • Step 15:

  • add a 2 drops of worcester sauce
  • Step 16:

  • Step 17:

  • add a teaspoon of marmite (optional)
  • Step 18:

  • Step 19:

  • and boiling water into a jug
  • Step 20:

  • Step 21:

  • add gravy, mince and onion to the dish
  • Step 22:

  • Step 23:

  • mash
  • Step 24:

  • Step 25:

  • add butter to taste and a tablespoon of mayo
  • Step 26:

  • Step 27:

  • mash it up and season to taste.
  • Step 28:

  • Step 29:

  • cooking
  • Step 30:

  • spread the mash over the mince and place in top half of oven for 30 mins.
  • Step 31:

  • Step 32:

  • take out of oven and sprinkle hard cheese then cheddar or prefered cheese and grill of high temp untill melted.
  • Step 33:

  • Step 34:

  • Step 35:

  • now enjoy,