Delicious, Quick And Cheap Cottage Pie!
Super tasty and super quick!!
Ingredients
Instructions
STEP 1:
First peel the potato’s and put them on to boil
STEP 2:
STEP 3:
pre heat oven to gas mark 7 i think thats 180 c
STEP 4:
STEP 5:
chop 1 medium onion
STEP 6:
STEP 7:
fry the mince and onions in a tiny bit of oil untill there is no red meat only brown.
STEP 8:
STEP 9:
get an oven proof dish
STEP 10:
STEP 11:
gravy
STEP 12:
STEP 13:
add some gravy granuals and half a teaspoon of every herb
STEP 14:
STEP 15:
add a 2 drops of worcester sauce
STEP 16:
STEP 17:
add a teaspoon of marmite (optional)
STEP 18:
STEP 19:
and boiling water into a jug
STEP 20:
STEP 21:
add gravy, mince and onion to the dish
STEP 22:
STEP 23:
mash
STEP 24:
STEP 25:
add butter to taste and a tablespoon of mayo
STEP 26:
STEP 27:
mash it up and season to taste.
STEP 28:
STEP 29:
cooking
STEP 30:
spread the mash over the mince and place in top half of oven for 30 mins.
STEP 31:
STEP 32:
take out of oven and sprinkle hard cheese then cheddar or prefered cheese and grill of high temp untill melted.
STEP 33:
STEP 34:
STEP 35:
now enjoy,