Best Ever Blueberry Muffins!

This is such a simple recipe using everyday ingredients that you won’t need to buy specially.

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Ingredients

Instructions

STEP 1:

1) preheat the oven to 200 degrees celsius. Place 8 paper muffin cases in a muffin tray (alternatively you can use a silicone tray).

STEP 2:

milk
oil

2) beat the egg in a large mixing bowl with a fork. Stir in the milk and oil.

STEP 3:

baking powder
flour
salt
sugar

3) sift flour into a separate bowl and add sugar, baking powder and salt.

STEP 4:

flour

4) add the flour mix to the egg mix and stir until combined. Do not over-mix – mixture should be lumpy!

STEP 5:

berries
flour
muffin mix
tea

5) put frozen berries in a small bowl and sprinkle over a teaspoon of flour to coat. Gently stir coated berries into muffin mixture.

STEP 6:

6) fill muffin cases 3/4 full then bake in the oven for 20-25 minutes until risen and golden brown.