Chocolate Pancakes

Ultra indulgent but guilt(ish) free!

Ingredients

• 175g plain flour
• 1 tsp. Caster sugar
• 1 tbsp. Cocoa powder/hot chocolate powder
• 2 eggs
• 90ml water
• 200ml semi or skimmed milk
• 1 mashed banana, handful of raspberries or blueberries, whatever takes your fancy
• handful of choccy chips or 2-3 pieces of dark chocolate chopped up
• 20ml veg oil

Instructions

STEP 1:

1) whisk the all the ingredients bar the oil in a jug, ensure everything is incorporated

STEP 2:

2) add a tiny dirzzle of the oil into a frying pan and heat it quite high, but make sure the oil doesnt smoke. Twist it around the pan to ensure all the pan is oiled – the pancake wont stick this way.

STEP 3:

3) pour a sml amount of mixture into the pan and twist the pan so the mixture spreads out around the pan into a circle

STEP 4:

4) should take around 2-3 mins on each side. Add a tiny more oil each time you cook another pancake. Repeat until you have no batter left!