Cold Crispy

Something sweet and delicious for a snack…

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Ingredients

Instructions

STEP 1:

coconut
condensed milk
corn
milk

Mix the condensed milk with the milk and the egg yolks. Simmer and add the corn startch to make it thick. Pour the mixture in a pyrex. Roast the grated coconut. Put it over the mixture and let it cool in the fridge.