Egg – Free Cookie Dough!

Yum. ’nuff said!

Ingredients

• 1 cup flour
• 1 teaspoon baking soda
• 1/2 cup margarine
• 4 tablespoons brown sugar
• 1/2 tablespoon vanilla extract
• 1 tablespoon sugar strands/hundreds-and-thousands(optional)
• 1 cup chocolate chips or chocolate bar broken down into small chunks

Instructions

STEP 1:

1. Cream the margarine

STEP 2:

2. Add all the ingredients to margarine and stir the mixture well. For a coloured variant add a few drops of your desired food colouring to the mix!

STEP 3:

3. Store in a fridge (or freezer)

STEP 4:

STEP 5:

indulge in this heavenly treat by eating it with a spoon out of a container, or on top of cakes or sweet pies

STEP 6:

🙂

STEP 7:

STEP 8:

n.B. You might want to add some milk to the mix if you see that your dough is too thick. Also try experimenting with different ingredients for example replacing chocolate with a chopped up banana!