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Plain Sponge Cake

Published Thursday, 27 December, 2012 by Barkutt Ali

A really delicious, scrumptious recipe for cake lovers.

79%

Ingredients

  • 4oz/100g self-raising flour
  • 4oz/100g sugar (normal should be fine)
  • 4oz/100g butter
  • 2 eggs
  • or
  • 4oz/100g plain flour
  • 1 teaspoon baking powder
  • 4oz/100g sugar (normal should be fine)
  • 4oz/100g butter
  • 2 eggs

Method

Whisk the butter and sugar.

add the eggs then flour.

mix to get a creamy batter.

put it in a cake tin with baking paper.

put it in the oven for 18-20 minutes on 200'c or more.

Comments

  • CakenGifts.in 1 week ago

    "I love this Plain Spong cake recipe! Excellent taste" Thanks for sharing good cake recipe.
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    https://www.cakengifts.in/cake-delivery-in-lajpat-nagar-delhi

  • Leena 3 weeks ago

    It's super duper easy to make and the cake came out nice and fluffy...made this for our daughter's cake smash by doubling the quantity..

  • 06; 3 months ago

    Super yummy made this before as cupcakes and 200g and now actually making a cake for farthers day 2 layers and 300g for both

  • 06; 3 months ago

    Super yummy made this before as cupcakes and 200g and now actually making a cake for farthers day 2 layers and 300g for both

  • Beena 3 months ago

    Thank you so very much.. I have tried baking other cakes but did not succeed.. Finally I had to try your method,, very simple and easy, and the cake has come out fabulous,, track you once again..
    All the best

  • CakenGifts.in 3 months ago

    "I love this recipe! Excellent taste" Thanks for sharing good recipe.

  • CakenGifts.in 4 months ago

    This turned out so good! So good information for making a cake. I’ll need to use your tips ;) this one looks mouthwatering… cakengifts.in/cake-delivery-in-delhi

  • Dee 8 months ago

    What size cake tin is best

  • Zinhle 9 months ago

    The recipe is very easy and reliable. The results were very good....

  • odetunji 9 months ago

    very good my enjoyed this :)

  • oletunji 9 months ago

    this method is good for simple bakers but not for the skilled and or masters of cooking. From Africa.

  • Sanjida 9 months ago

    Good recipe.Thanks for sharing.

  • tazmin davies 11 months ago

    thank you for this i am making this at priory school and it's going to be great!:)

  • Bimo(nickname) 1 year ago

    I think the cake was really tasty (covered it in buttercream) and most important part is everyone had a slice

  • kiruci 1 year ago

    It's mouth watering

  • Mia 1 year ago

    This was really good my cake was a hit at my party thank you

  • duaa 1 year ago

    this recipe is amazing

  • Nireenity 1 year ago

    Great recipe! Easy to make. I tried it with gluten free flour and it still had a perfect texture and was delicious. Added 4tbs of evaporated milk and a 1/2 tsp vanilla essence. Was moist and smelled lovely!

  • Bobby mc bob face 1 year ago

    Sorry that was my annoying misbehaving teenage son mark

  • Mariam 1 year ago

    It was an amazing recipe... To kill someone i followed all the recipe right and got food poisining and indegestion

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