You are here: Home > Dessert recipes

Softest And Easiest Cake In A Cup

Published Friday, 21 February, 2014 by ridz

It is the best recipe i have ever tried for a cake in a cup

74%

Ingredients

  • 3 tablespoons of castor sugar (you can also use normal sugar and grind it first making it like castor sugar)
  • 3 tablespoons all purpose flour
  • 3 tablespoons oil
  • 1 egg
  • vanilla essence (a tiny drop)

Method

1. Mix castor sugar, all purpose floue, egg, oil in a mixer or blender and make a smooth paste or batter.

2. Pour this in a cup

3. Put it in microwave for 2.30 min

4. After 2.30 min check the cake by inserting a toothpick in it . If it comes out clean the cake is done ... If not then an additional 30 sec

;
;