Digestive Biscuits

homemade and tasty

Ingredients

• 3/4 cup – whole wheat flour
• 1/4 cup – all purpose flour
• 1/2 tsp – baking powder
• 1 tbsp – rolled oats
• 4 tbsp – butter
• 4 tbsp – brown sugar
• 4 tbsp – milk

Instructions

STEP 1:

Preheat oven to 375 degrees F.

STEP 2:

Grease cookie sheets.

STEP 3:

Mix flour and baking powder and oatmeal.

STEP 4:

Cream together the butter and the sugar and add to mixture.

STEP 5:

Stir in the milk until mixture forms a thick paste.

STEP 6:

Knead dough on a floured surface until smooth.

STEP 7:

Roll out dough into 1/8" thickness.

STEP 8:

Cut into rounds about 2 1/2 inches in diameter with a cookie cutter.

STEP 9:

Transfer to cookie sheets with a fork.

STEP 10:

Bake until golden.

STEP 11:

Set aside to cool.

STEP 12: