Dippy Chocolate
A very nice treat, suitable for children.
Difficulty Level: easy
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Ingredients
- 200g chocolate (any type will do)
- 20ml milk
- 2 – 3 drops vanilla extract
- 2 teaspoons butter
Instructions
Place all ingredients into a pan (split up the chocolate into squares first)
Melt on a low temperature, stirring continually until melted.
Serve with sponge sticks for a tasty treat
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