Double Layered Chocolate
Love chocotate??? then try this…..
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Ingredients
Instructions
STEP 1:
chocolate
First of all, melt both the chocolates separatly.
STEP 2:
chocolate
then in one very small plastic cup, pour any one melted chocolate good enough to fill half of the very small plastic cup.
STEP 3:
chocolate
pour the second melted chocolate on top of the first melted choc. Repeat the same in all cups.
STEP 4:
keep this in freezer for about 2hrs and put 1 toothpick in each cup.
STEP 5:
then again keep this in freezer for 2 or 3 more hrs.
STEP 6:
take it out carefully.
STEP 7:
chocolate
eat it like a lollipop…. Enjoy eating ”double layered chocolate”!!!….