Home › Dessert › Doughnut Bread Doughnut Bread RECIPE BY Guest Contributor Eggy bread with a twist :) PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients2 slices of bread1 or 2 eggsdash of milk (optional)splash of vanilla essence castor sugar butterfruit or chocolate (optional)Instructions Step 1: Medium heat on a hob, melt a good sized blob of butter in a frying pan Step 2: whisk the eggs with the dash of milk if using and the vanilla essence Step 3: cut the slice of bread in half and dip them into the eggy mixture Step 4: fry the bread until golden Step 5: sprinkle a plate with the sugar then take the bread and flip it until coated Step 6: accompany with fruit or chocolate Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email