Doughnut french toast So good! By Guest Contributor December 17, 2011 Quick Preparation Time Cook Time Servings0IngredientsWhite bread1 egg (per person)Vanilla Splash of milkInstructions Step 1: Whisk egg, milk and vanilla together in a bowl. Step 2: Step 3: Dip bread in egg mixture. Fry until golden on both sides. Sprinkle with icing sugar and serve. Show Comments ▼