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Ice Cold Mocha

Published Friday, 08 March, 2013 by Tejasvi

Yummm..... :* :*



  • Serves: 4
  • 350ml cold coffee
  • 450ml semi skimmed milk
  • 4 tablespoons chocolate topping
  • 2 tablespoons caster sugar


1. Pour coffee into ice cube tray. Freeze until solid, or overnight.

2. In a mixie, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

*top with whipped cream if desired.