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Saturday, 26 March, 2016
Put all the ingredients in the blender and run for a few seconds.
Pour the frothy mix into a glass and slurp it away!
P.S: You can even separately make the paste and refrigerate for a later use!
This is such a great way to dress up an ordinary baked potato. YES PLEASE!
spicy parsnip soup
I just made this up and its really tasty
Mmmmm...full of yumminessss
Run out of stuff? This is quick n lazy, expecially if you're stuck for ideas :)