Easy And Yummy Asian Stirfry

Chicken soyasauce,honey and dijon mustard stirfry

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Mix approximately half a bottle of soya sauce in a tupperware box, add around 2 tablespoons of dijon mustard and 2 tablespoons of clear honey.
  • Step 2:

  • Step 3:

  • 2.Cut the chicken into even pieces and place it into the ”marinade” for minimum 30 mins, in order for the chicken to soak up the marinade.
  • Step 4:

  • Step 5:

  • 3.Start to boil the rice/noodles, in the meantime start chopping up the veggies.
  • Step 6:

  • Step 7:

  • 4.Add oil to preferably a wok and fry the vegetables for around 5-7 mins.
  • Step 8:

  • Step 9:

  • 5.Add the marinated chicken into the pan and let it simmer until the chicken is properly cooked and tender.
  • Step 10:

  • Step 11:

  • Step 12:

  • Step 13:

  • and voilaaa, an easy but yet divine meal if you fancy a quick stirfry!