Easy Breakfast Biscuits/cookies

Perfect for a breakfast on the go!

Difficulty Level: easy

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Ingredients

  • – 2 mashed bananas
  • – muesli
  • – if you don’t have or don’t want to use muesli, you can just use oats and add extra things like dried fruit and/or nuts.

Instructions

  1. When the mashed bananas are in a bowl, add the muesli and stir the mixture up. I usually guess the amount of muesli, but just try to make sure it’s not too much.

  2. place the mixture in dollops on a lined or greased baking sheet.

  3. bake at 190 for 10-15 minutes or until set and golden brown.

  4. these will be very soft cookies! If you want them to be crunchy, use more muesli/less banana.

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