Step 1: When the mashed bananas are in a bowl, add the muesli and stir the mixture up. I usually guess the amount of muesli, but just try to make sure it’s not too much.
Step 3: place the mixture in dollops on a lined or greased baking sheet.
Step 5: bake at 190 for 10-15 minutes or until set and golden brown.
Step 7: these will be very soft cookies! If you want them to be crunchy, use more muesli/less banana.